Cancer is a group of diseases involving abnormal cell growth with the potential to invade or spread to other parts of the body.
Most of us have observed that currently, breast cancer is in expansion. In Norway research was conducted, that revealed people who drink 3 glasses of milk daily, have higher possibility of developing breast cancer compared to people who drink 1 glass or less. It appears that milk leads to increased risk for getting breast cancer.
In fact, it had been believed that milk may protect against or reduce the risk of the cancer growth, yet after this research scientists have proof that it could be a reason for a rise of cancer patients!
The majority of the patients originate from countries like Finland, Sweden, Great Britain, Canada and America, the countries which are leaders in milk consumption.
It is already identified that hormones and growth factors inside the milk possess carcinogenic potential, which also relates to synthetic dietary supplements of vitamin D, which frequently improve the milk and other milk products.
It is thought that those who suffer from breast cancer, on average consume twice as much synthetic vitamin D, unlike the others.
But there are many reasons to be taken into account. The number of these cases has grown proportionally along with the consumption of dough, sugar and certain types of meat (especially pork), and reducing the consumption of raw vegetables and fish.
On the other hand, bras, especially the ones that are too tight may also increase the risk. Women who wear a bra on a regular basis for 12 hours, have an elevated risk of breast cancer by 20 times, in comparison to those who use it rarely or never wear a bra, especially when you wear bras with metal support.